'SugarCharmShop Gourmet' is officially up and running on youtube - and the first 2 tutorials have already been posted; Pizza and heart shaped bundt cakes. Visit Channel
My new channel is actually the reason for making this post - I wanted to try explaining what the channel is about, a bit more clearly than I did in the last post.
Why did I make a new channel?
Unfortunately with the way youtube is set up, I can't always, as odd as that may sound, post quality miniature tutorials.. One of the reasons why is because some people get upset and complain about me using tools or materials that they don't have access to. This has resulted in the majority of my videos being simplified versions. Another reason is that the majority of the people who stumble across my videos don't find the more serious miniatures as fun to watch, which is really a shame.
What will I be posting on SugarCharmShop Gourmet?
Well.. It's going to be mainly food... ''Gourmet'' does not mean 'fancy, boring 5-star restaurant arrangements', it simply means 'good quality'. There will be videos for fruits, veggies, roasts, fish, poultry, baked good and so much more - serious food. And 'Serious food' doesn't mean their won't be any sweets and things like that - it simply means that I won't be posting branded fastfood or treats such as Mcdonald's, Dairy queen, M&M's, Doritos etc. - if you have requests for stuff like that, please request it on my main channel.
Now for the 'mainly' part of the equation; Once again, 'Gourmet', to me, means quality. I will be posting some other miniatures on this channel as well, such as kitchen accessories, furniture and other household items.. These will only be posted once in a while - again, the majority will be food. And here are some good news; if I decide to post non-food-related items more frequently in some months, they will be up as bonus videos so they don't take away from the amount of food tutorials :) *yay, everyone is happy!*
However, please keep the requests on 'SugarCharmShop Gourmet' food related - non food requests will be deleted (feel free to leave these on my main channel - I might post on it Gourmet.. confusing, I know).
I truely appreciate the amount of support I've received so far, and I really do need your support if this is going to work. Though youtube is my fulltime job, having this new channel means I'll be working even more overtime than I already do - so if you enjoy these kinds of videos, please subscribe, watch the videos and share them on social media (using the 'share' options below the videos). If you make things inspired by the videos and post your creations on social media, please let people know who you were inspired by and where they can find the tutorials.
And this might be one of the most important things; Please know, that even if I post a video that you're not particularly interested in, watching it, clicking the 'thumbs up' and leaving a comment helps out a LOT and helps ensure that I'll be able to keep the channel running.
Hope you'll enjoy! :)